Chinese Food
All Recipes
Swan milk puff
Every time the child goes to the zoo, he likes to see the white swan. He shouts to let his mother take the Swan home. One day, my child took a nap. My mother made this Swan puff and gave it to her when she woke up. It's a big surprise for her. D... ...
Steamed chicken feet with black bean sauce
I made a super delicious steamed chicken feet with black bean and steamed chicken feet at home. I went out to eat one person's share of money. I made a big plate at home. It's enough for a family to have three stutters. -
Carrot apple lemon juice
Fruit and vegetable juice is becoming more and more popular now. Because people are more and more advocating healthy diet. Original, no addition, etc. these ideas gradually change people's demand for diet. People are no longer single pursuit of ... ...
Crayfish with garlic
Crayfish is in season. I'm sorry if I don't eat it. My husband likes it. I bought him beer and crayfish. If I love him, I will make him delicious food. It's mainly because I want to eat it. I don't want to eat it too spicy. There are old people ... ...
Qingre Qushi Fuling cream
Living in Guangzhou, dehumidification has become a work to be done all the year round. Today, I recommend a good cream for clearing away heat and dampness. It's slightly sweet, not bitter, and smooth. It can also be eaten with honey or condensed... ...
Drumstick bread
The post-80s generation still remember this. They always like to save pocket money when they were young. Then they buy a delicious chicken leg bread. It's really happy. Recently, this one is also very popular. -
Three delicacies
Three delicacies in Northeast China are upgraded. It's super simple. You can't forget it after eating.
Delicious congee and fruit congee series | huolongguo congee with unique taste
Red heart pitaya is rich in minerals and vitamins. Rich in vitamin C, it can eliminate oxygen free radicals and whiten skin. It is also rich in anthocyanin, which is an antioxidant with obvious effect. It has the functions of anti-oxidation of P... ...
Sweet and sour sirloin
Sweet and sour sirloin is one of the classic traditional dishes. Pork tenderloin as the main material. With tomato sauce, starch, vinegar and other seasonings. Sweet and sour delicious. People appetite. Both adults and children like it-
Small wonton with fresh meat
Wonton often appears on my dining table as breakfast. After a while, I will wrap some Kwai wonton in the fridge and freeze it. Cook it early and cook it well. Adjust the soup. Today, I started to store food again. I packed the small wonton with fresh meat
Get rid of the fake spicy bar. Make a zero Miss shrimp jerk
Some people say that it's good to eat spicy food for a while. It's good to eat spicy food all the time. But. The cook also wants to tell you that spicy bars are high in salt and fat, and there are always safety problems. So it's better to eat le... ...
Pickle pie
Sour pickles give you different taste buds -
Spring rolls
Spring roll, also known as spring cake, spring plate and pancake. It is a kind of traditional food for Chinese folk festivals. Popular all over China, especially in Jiangnan and other places. In South China. Do not eat dumplings for Spring Festi... ...
Rye Dousha waffle
Breakfast with some coarse food. Let the nutrition balance.
Millet cereals cake
Apart from porridge, millet can also be made into all kinds of cold cakes. It's delicious to taste in the hot summer. Today's share of this recipe. Millet, red beans as the main ingredients. With horseshoe powder as a coagulant. Make a delicious... ...
